Title: High Country Fried Trout - Oz
Categories: Fish Australian
Yield: 2 Servings

2		Trout,fresh
1/2	c	Plain flour
		Cooking oil

Pour small amount of cooking oil in pan and heat. Clean trout and roll them in flour and place in pan. Cook for approx 3 or 4 minutes on each side. Serve when both sides are cooked.

Source: Bush Cooking by Max Bryant Published by the Kangaroo Press ISBN 0 86417 230 3

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